As of: July 2026 (updated regularly)
Chío is situated on a hillside at the foot of Mount Teide and forms part of the municipality of Guía de Isora. The best restaurants in Chío cater for the local community, not for coach tours. Restaurante El Rancho specialises in grilled meat, Rosobar S L serves Canarian cuisine, whilst Pizzeria Paolo bakes pizzas. Three bars serve wine amongst the houses. Visitors here will find two village restaurants and a cuisine that draws on the region’s wine-growing tradition and volcanic soils. There’s no show kitchen, but the balance between ingredients and presentation is spot on.
Local bars and restaurants in Chío
Business at Rosobar S L and Restaurante El Rancho is busiest at lunchtime between 2 pm and 4 pm, whilst dinner starts no earlier than 9 pm. The ‚Menú del día‘ costs between 10 and 14 euros and includes three courses plus a drink. The highly rated Parada snack bar often accepts cash only. Card payments are not always accepted in the village establishments. Menus are usually displayed in Spanish only; the establishments do not provide translations. A knowledge of Spanish is helpful when ordering in the small establishments in Chío.
Tips for your visit
Chío’s three bars line the main road, which winds uphill between the houses. The Bar Cafetería Tropic III and Bar El Toque share this location with the Parada snack bar. One serves wine from the surrounding volcanic vineyards. From the terraces, the view stretches uphill towards Mount Teide. Papas arrugadas with mojo are featured on the menus.
At Restaurante El Rancho, grilled meat is served, accompanied by goat’s cheese from the Guía de Isora area. Rosobar S L cooks with ingredients from the agriculturally rich slopes. Next door, Pizzeria Paolo bakes pizzas for the mountain village. In the evenings, guests from neighbouring villages fill the tables.
Frequently Asked Questions
Do you need to book in advance at restaurants in Chío?
For the Rosobar S L and Restaurante El Rancho, it’s worth booking at weekends and on public holidays, as capacity in the mountain village is limited. During the week, a table is usually available even at short notice. Larger groups are advised to enquire in advance.
What vegetarian options do restaurants in Chío offer?
Papas arrugadas with mojo, grilled vegetables and salads made from locally grown produce feature on the menus at Chío’s two restaurants. The volcanic soil around Guía de Isora provides fresh produce. However, neither of the two restaurants nor Pizzeria Paolo offers a strictly vegetarian menu.
When is the best time to visit the restaurants in Chío?
At lunchtime, after a hike at the foot of Mount Teide, it’s well worth popping into Rosobar S L or Restaurante El Rancho, as their hillside location offers unobstructed views. The cooler evenings in this mountain village are also the perfect time to stop for a bite to eat. The wine region around Guía de Isora makes a tasting of local wines the ideal way to mark the occasion.