As of: July 2026 (updated regularly)
Italian chefs can be found cooking all across Tenerife, from the north right down to the far south, and the best restaurants are spread far and wide. ROSSO SUL MARE in La Caleta is situated right on the waterfront, whilst Garibaldi in Playa de las Américas has been in business since 1988. This selection of the 12 best Italian restaurants on Tenerife stretches from the old town of La Laguna all the way to Puerto de Santiago. What unites these establishments is their use of fresh ingredients from local suppliers. La Piadina and Stefano’s in La Laguna are in the north, whilst Il Vecchio Pastificio in Costa Adeje is in the south.
Eating Italian food in Tenerife: What you need to know
For dinner, Italian restaurants often don’t open until around 8 or 9 pm. At lunchtime, some restaurants offer a ‚menú del día‘ for between 10 and 14 euros – a budget-friendly option. Around Arona and Los Cristianos, the cuisine tends to be international and restaurants stay open later – for example, the ARDI in Arona and the Isla del Sabor in Los Cristianos. Puerto de la Cruz, in the north, attracts a mixed crowd. The peak season runs from Christmas to Easter, so it’s worth booking a table in advance.
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Tips for your visit
Italian cuisine can be found in 1,099 restaurants across the island, from the seafront promenades in the south to the narrow streets of La Laguna’s old town. In La Laguna alone, La Piadina, Stefano’s and Campo dei Fiori are all situated close together. Pizza chefs fire up their ovens with wood, and the smoke drifts across the terraces. Up in the hills, a volcanic wine accompanies the pasta.
In the island’s 491 cafés, tiramisu and espresso sit alongside the Canary Islands barraquito. El Rincón de la Barriga in Alcalá and the GB in Puerto de Santiago serve antipasti with fish from the ports on the west coast. Further east, at the Domingo Restaurant in Santiago del Teide, papas arrugadas are served with mojo as a side dish.
Frequently Asked Questions
What vegetarian options do Italian restaurants in Tenerife offer?
The island’s Italian restaurants serve meat-free classics such as pizza Margherita, pasta with tomato or pesto sauce, as well as risotto and caprese. Some supplement their menus with vegetables from the Canary Islands and wine from the vineyards on the volcanic slopes. Guests will find the widest selection of vegetarian dishes in Playa de las Américas – at the Martini and the Garibaldi – as well as in Puerto de la Cruz.
When is the best time to visit Italian restaurants in Tenerife?
In the evening, the mild temperatures make outdoor seating particularly pleasant. In the capital, Santa Cruz de Tenerife, things get very busy during the carnival, when Italian restaurants are usually full. Outside the peak tourist season, waiting times are shorter, and it’s easier to book a table at ROSSO SUL MARE in La Caleta.
When are Italian restaurants in Tenerife open?
Opening times vary. At lunchtime, restaurants usually open around 12 noon or 1 pm, and in the evening they stay open until around 11 pm. In Costa Adeje and Los Cristianos, restaurants such as Il Vecchio Pastificio and Isla del Sabor are open all day. Restaurants in Santa Cruz and La Laguna, on the other hand, take an afternoon break.
Opening hours and other details are subject to change; please check before visiting.
All restaurant profiles for the Canary Islands can be found at www.Kanaren-Kleinanzeigen.com.