As of: July 2026 (updated regularly)
Frontera lies in the El Golfo valley on El Hierro, beneath a steep cliff face, and cooks with whatever the terraced slopes and the coast have to offer. Winemakers here produce wines from local grape varieties, goat’s cheese matures in the surrounding area, and fish comes fresh from the sea. Anyone looking for the 12 best restaurants in Frontera will find themselves at Quesadillas La Abuela de El Hierro, with 4.9 stars from 86 reviews, or at the Bodeguita de Fa‘ in Plaza Candelaria. Tourist menus are almost nowhere to be found. Instead, Listán Blanco wines straight from the producer are served at the table.
Wine, cheese and El Golfo on your plate
At lunchtime, business is bustling in Frontera. Between 2 pm and 4 pm, the tables fill up; the three-course ‚menú del día‘ with a glass of house wine usually costs less than 12 euros. In the evening, prices go up and there are fewer locals. Smaller establishments such as the Restaurante Clandestino on Camino Merese prefer to be paid in cash. Knowing some Spanish helps, as menus are often only available in Spanish. Outside the peak season, you can usually just turn up at most places. One exception is the Hotel Puntagrande on Calle las Puntas, known as the world’s smallest hotel.
Tips for your visit
There are 18 restaurants spread across the neighbourhoods, with several clustered along the Camino Merese. There, the Restaurante Tropical and the Pizzería El Horno de Merese are almost next door to each other. Their kitchens specialise in local goat’s cheese and fish from the El Hierro coast. LAS VETAS on Calle Gral. las Casas has the most reviews in the town, with 603.
Two bars are a regular feature of daily life around the church of Nuestra Señora de la Candelaria, whose bell tower stands alone on the volcanic cone. The Parador de El Hierro at Las Playas 15 attracts the largest crowds, with 1,591 reviews. The burger joint serves beef, a departure from the typical Canary Islands fare.
Frequently Asked Questions
What vegetarian options do restaurants in Frontera offer?
The 18 restaurants in Frontera use produce from the El Golfo valley, including potatoes, vegetables and local cheese. As El Hierro is a UNESCO Biosphere Reserve that practises sustainable agriculture, vegetarian guests will find salads, roasted vegetables and side dishes made from fresh, locally sourced ingredients.
When is the best time to visit the restaurants in Frontera?
Frontera really comes into its own during the grape harvest, as the town thrives on wine-growing using local grape varieties. A stop for a bite to eat is also a great idea after a walk through the El Golfo valley or a visit to the church of Nuestra Señora de la Candelaria – perhaps at the Bodeguita de Fa‘ in Plaza Candelaria.
When are restaurants in Frontera open?
Restaurants in Frontera usually open for lunch and dinner, though many take a break in the afternoon. Opening times vary from place to place, so it’s worth checking the specific restaurant’s opening hours in advance.
Opening hours and other details are subject to change; please check before visiting.
All restaurant profiles for the Canary Islands can be found at www.Kanaren-Kleinanzeigen.com.