← All restaurants in Lanzarote
As of: July 2026 (updated regularly)
Tinajo is situated in the west of Lanzarote, on the edge of Timanfaya National Park, yet remains a village in the interior without the tourist crowds. Anyone looking for the 11 best restaurants in Tinajo will find authentic Canary Islands cuisine rather than a gourmet setting. Restaurante Majo Picón has 958 reviews with an average rating of 4.8 stars, whilst the Grill Casa Satorno in Tinguatón boasts as many as 1,586. Fresh fish, grilled lapas and a ‚menú del día‘ away from the La Santa sports campus are the hallmarks of the cuisine. The best places to eat are in the village centre and the surrounding hamlets.
Local cuisine between the volcano and the Atlantic
Prices are at their lowest at lunchtime: the ‚menú del día‘ costs between 10 and 14 euros for a three-course meal plus a drink. The busiest time is between 2 pm and 4 pm; many restaurants don’t open until around 9 pm. Menus are often only in Spanish; in small eateries such as El Callao Burger on Calle Tajaste, it’s easier to pay with cash. A glass of Malvasía from the island’s volcanic soil goes down a treat with your meal. This soil gives the wine its character and sparks conversation at the table.
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Tips for your visit
Nine restaurants are scattered across the town centre and the surrounding hamlets. The kitchens feature sweet potatoes and onions grown in the volcanic soil, accompanied by Malvasía wines from the nearby La Geria wine-growing region. Restaurante El Diablo is situated high up on the Montaña del Fuego, right on the edge of Timanfaya National Park, and, with 2,082 reviews, is the most popular restaurant in the town. Casa Ignacio and El Flaco are lined up along Avenida de los Volcanes.
The Gulliver Tapas Bar at Av. de los Volcanes 20 remains the only tapas bar in the town and has 939 reviews. During the pilgrimage to the Virgen de los Dolores, the tables fill up noticeably. Around the pilgrimage site of Los Dolores – for example, at the house on C. Virgen de los Dolores – dishes from the Canary Islands dominate the menus.
Frequently Asked Questions
What vegetarian options do restaurants in Tinajo offer?
The nine restaurants in Tinajo often use local produce, such as sweet potatoes and onions grown in the volcanic soil. Vegetarian guests can enjoy papas arrugadas with mojo, vegetable stews and salads. The Gulliver Tapas Bar also serves meat-free snacks.
When is the best time to visit the restaurants in Tinajo?
During the pilgrimage to the Virgen de los Dolores, large numbers of visitors flock to the pilgrimage site of Los Dolores, and the restaurants are usually very busy at this time. It’s also a good idea to stop off on a trip to Timanfaya National Park or the La Geria wine-growing region with its Malvasía wines.
When are restaurants in Tinajo open?
Many restaurants in Tinajo open at around 1 pm for lunch and stay open in the evening until around 10 or 11 pm, often with a break in the afternoon. Opening times vary from place to place, so it’s best to check the specific details with each establishment before your visit.
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