As of: July 2026 (updated regularly)
Costa Adeje, in the south-west of Tenerife, boasts a concentration of restaurants unrivalled by any other coastal resort on the island. Between Playa del Duque and the Puerto Colón marina, lunch menus from Michelin-starred restaurants sit alongside beachside eateries overlooking the water. Anyone looking for the 12 best restaurants in Costa Adeje will encounter a striking contrast: world-class international hotel cuisine and laid-back promenade eateries are just a few minutes‘ walk apart. El Rincón de Juan Carlos is one of the top spots, whilst the vegetarian restaurant Radio Sabich on Avenida Rafael Puig Lluvina boasts a full five-star rating based on 790 reviews.
Michelin stars, seafood and more
At lunchtime, the set menus at Michelin-starred restaurants offer particularly good value, with almost the same quality of cuisine served for 40 to 50 per cent less than in the evening. A fine-dining evening, on the other hand, can easily cost between 80 and 150 euros per person. On the promenade and in the Puerto Colón marina district, the bills remain significantly lower. During the peak season at Christmas, Easter and in August, a booking is advisable; at El Rincón de Juan Carlos, tables are snapped up weeks in advance. Adeje is part of the municipality of the same name, which stretches from the coast into the mountainous hinterland.
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Tips for your visit
Along the promenade at Playa del Duque, the terraces of 113 restaurants face out towards the sea. Spicy chicken with mojo, a speciality of the Adeje area, features on several menus. The New Star Indian Restaurant at 4 Calle Valencia attracts its own clientele with 240 reviews and a 4.8-star rating, whilst the 41 cafés are spread between the beach access points and the shopping arcades in the town centre.
In the evening, the 60 bars fill up with guests returning from the beaches. Thirteen cocktail bars are clustered near the seafront promenade and the larger hotel complexes. Fiamma on Playa de Las Americas combines pasta and pizza with a cocktail bar, whilst the Miraverde restaurant at Uschi and Mattes caters more towards German-speaking regulars. In the historic town centre above the Barranco del Infierno, the atmosphere in the bars is quieter than down by the water.
Frequently Asked Questions
How much do restaurants in Costa Adeje cost on average?
The 113 restaurants in Costa Adeje cover a wide price range. Simple eateries serve main courses from around 10 to 15 euros, whilst upmarket establishments around Playa del Duque charge several times that amount for their set menus. The tourist areas along the beach promenades are more expensive than the restaurants in the historic centre of Adeje.
Are restaurants in Costa Adeje suitable for families with children?
Many of the 113 restaurants in Costa Adeje cater for families with children, offering children’s menus and seating on the beach promenades near Playa del Duque. The spicy chicken with mojo sauce, a speciality of the Adeje area, can be ordered in a milder version.
Can you get by speaking German in restaurants in Costa Adeje?
Due to the high volume of tourists, restaurants in Costa Adeje often cater to German-speaking guests, and German menus are frequently available. The Miraverde restaurant, run by Uschi and Mattes, even caters directly to them. In the historic centre of Adeje, however, Spanish and, to some extent, English are the dominant languages.