As of: July 2026 (updated regularly)
Ten minutes‘ drive along winding roads separates the historic mountain village of Adeje from the tourist hustle and bustle of the coast. It is precisely this contrast that makes the search for the 12 best restaurants in Adeje so rewarding. Up in the village, you’ll find guachinches – establishments usually found only in the north of Tenerife. Down on Avenida de los Vientos, reliable, everyday restaurants cater for locals and walkers coming down from the Barranco del Infierno. Casa Adolfo and El Guachi are the mainstays of the village centre’s culinary scene, whilst TERRAMIA and Capri on the coast offer a different kind of experience.
Mountain village, guachinche and good food
Lunch in Adeje doesn’t start until 2 pm at the earliest. The village restaurants then serve the ‚menú del día‘ for between 10 and 14 euros – a three-course meal including a drink – which offers the best value for money in the area. The guachinches in the village centre are only open between October and May, whilst their own wine lasts, and charge less than 15 euros per person, including a house drink. Cash is essential in these establishments, and a knowledge of Spanish is helpful. After a hike through the Barranco del Infierno, it’s worth booking a table, as everyone comes down from the mountain at the same time, feeling peckish.
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Tips for your visit
Calle Grande is lined with 39 restaurants, whose kitchens serve up Adeje-style grilled chicken with spicy mojo sauce. El Corral del Pollo de Adeje even has this speciality in its name. Below the Church of Santa Úrsula, tables stand in the shade of old façades, whilst from the narrow terraces the view looks out over the Barranco del Infierno gorge.
Between the mountain range and the tourist areas along the coast, 28 cafés open their doors in the morning, serving lattes alongside fresh pastries on stone-topped counters. In the side streets, 21 bars fill with the voices of the local community. Solky Kebab pizzería and La 3,60 represent two very different corners of the town.
Frequently Asked Questions
Which restaurants in Adeje are popular with locals?
Locals prefer the restaurants in the historic town centre around Santa Ursula Church, away from the tourist areas along the coast. Casa Adolfo and El Guachi are among them. Among the 39 restaurants here, you’ll find traditional cuisine, particularly Adeje-style grilled chicken with spicy mojo sauce.
How much do restaurants in Adeje cost on average?
The 39 restaurants in Adeje range from simple eateries in the town centre to upmarket establishments in the coastal areas. A main course costs around 10 to 20 euros in mid-range restaurants. In the more touristy areas, prices tend to be higher than in the village.
Are restaurants in Adeje suitable for families with children?
Many of the 39 restaurants in Adeje cater for families, offering children’s meals and plenty of space. In addition, there are 28 cafés, as well as five pizzerias such as Capri Restaurante Pizzeria, which make for a hassle-free visit with children.